Green bee on Zinnia.

It’s been so hot here the last few days, I haven’t felt like doing much.  I daydream of going to the movie theatre, just to sit bathed in that ultra-cold, air-conditioned air.  But I don’t go and do it because, you know, the price of a ticket would be a luxury expenditure right now, and I’m trying to be a good girl.  Plus, it would feel all the more hot once I returned home.

In this heat, I haven’t been doing a very good job of keeping up with e-mails, comments, or posts on the blog.  To give you an idea, I’d uploaded these photos far in advance, planning for the end-of-the-month Hot, Loud, & Proud meme, hosted by my friend Noel Morata over at his beautiful blog, A Plant Fanatic in Hawaii.  But then when it came time to write it yesterday, I was limp and listless and not in the mood to do anything much but sit on the couch with F. and a tall glass of lemony ice-water, watching sci-fi reruns with our little window unit blaring at full blast.  (He’s recently gotten me into the Babylon 5 series.)

The garden is surely showing my neglect and lethargy, but I don’t seem to be able to muster the energy to care.

I guess this is the dark side of hot.

But there’s a bright side, too.  Take, for instance, this flower bed, my favorite “hot spot” at the South Carolina Botanical Garden.  Isn’t it lovely?

Hot combinations in a flower border.

When I originally uploaded these shots for your consideration, I was planning this long, detailed post about how I go about photographing a particular scene, inviting inspiration to come to me.  I’d received a couple of e-mails requesting some guidance on photographing garden scenes that truly made me blush.  (Y’all are too kind, really.)  And although I’m no expert — not even close — I was planning on sharing precisely how I do it, and what seems to work for me.

Now I’m pretty much ready to just show you the pictures.

Every artist has to find their own path, after all, and discover by trial and error what works for him.

A forest of orange zinnias.

Even so, I suppose I could rally the energy to share my top three photography tips, the things I consider essential for my own process.  What’s the worst that could happen?  I could melt into a puddle as I type.

Number 1:  Be open to the moment.  If you go out there really determined to get a great shot of a coneflower for this specific post you have in mind, your single-minded focus will prevent you from seeing the awesome way the light is shining through that sassafrass tree, or the metallic green bee perched just so on a brilliant orange petal.

I guess what I am trying to say is:  Don’t be too sure you know in advance what your muse is trying to tell you.

This posture is essentially hostile to any creative process, and that attitude is the one that results in frustrating photo expeditions — not to mention overworked watercolors, collages that morph into busy messes, short stories destined for the wastebasket, and poems that are so convoluted even your creative writing teacher shakes her head in confusion.

Why is that?

Hmm… because I think when you get down to it, Art is about not knowing.  About being as open as we can be to this incomparable Reality, in whatever guise it comes to us.

For me, that often looks like wonder.

Zinnia petals and spider web.

Number 2:  Take lots of photos.  And I mean lots.

Whatever number you think is enough photos of your subject, double that.  Most of them are the photos you will need to throw away to get to the good ones.

Now, this would have been tough advice to give a new photographer a few years ago, when the photographers I knew personally had invested in serious equipment, darkrooms in their houses, purchasing canister upon canister of film, and the best print paper they could afford.  But you really have no excuse in the digital era.  (Philip over at Capturing Beauty has a wonderful article entitled Simple Advice where he explains this better than I could, by the way.)

Take lots of pictures because… get ready for it… Practice makes Perfect.  And that advice really goes for all the arts, writing included, as I personally can attest.

I am allowed to pass on such miserable clichés because my sister is a classical musician, and if you have ever observed a musician in training — and I mean a good one, or one who becomes a good one — the first thing you will realize is that lots of would-be artists give up way too early.  Whenever I lament the development of my own writing skills, all I have to do is remember my little sister, practicing seven hours a day at the height of her learning curve.  The vision of that kind of determination makes me get back to work.

Or rather, to play.

Because making art, any art, has to be a playful act.  Or, in the case of a dark or serious piece, we might say that one has to be free when making it.  Free to see it from another angle, free to break the old rules, free to blaze a new path, to explore other options.

Stinkbug (?) on zinnia bud.

So that’s my last bit of advice.

Number 3: Take it lightly.  Take yourself lightly.  I hate the stereotype of the serious artist, and I have never actually met a succesful artist who wasn’t playful and endowed with a great sense of humor, which allows, among other things, a gentle receptivity to their own fledgling ideas.

This is not rocket science we’re doing here.  (Thank God.  Because F. does rocket science all day long, and I have never seen an ounce of humor in a physics equation.)  When you go out with your camera — or with your pen or paintbrush or instrument — you are supposed to feel a little bit giddy sometimes, a little bit free, like a kid with a big deluxe box of crayons and no parent staring over your shoulder.

I grant you permission to have fun.

Zinnia petals, detail.

Wonderful things lie ahead on this path...

Namasté, y’all.

Want more magical moments?

Subscribe!

It’s that time again.  Time for the Hot, Loud & Proud Meme over at A Plant Fanatic in Hawaii.  Last month was loud; this month, it’s all about the hot.  Noel himself suggested I put in that pretty red lettuce from a couple of days ago, but I chose the hottest thing in my garden instead.

The hummingbird feeder.

The boldest things in my garden have yet to wake up sufficiently to attract the hummingbirds, but as of a few days ago, they are back and searching all the places where the feast was last seen in September.

Unfortunately, those plants will take a while to come back to glory, as many of them were started from seed (the famous cardinal climbers are a mere two inches tall right now).  Even the flowers that should be ready to drink now aren’t; the cold spells have delayed everything.

Hopefully the hummingbird feeder will at least keep them fed until the wild thicket of honeysuckle comes into its own, which ought to be any day now.  (Truth be told, I wouldn’t mind a sip of honeysuckle nectar, myself.)

I filled the feeder more fully than usual — and used one of the koolaid-style, red-dyed formulas rather than making my own clear, sugar-water version because I wanted the feeder to speak loudly in the landscape, to boldly declare that in spite of the dearth of flowers, “Yes, we are still here and we intend to make sure you are well fed all season long.”

I would hate for them to search out other yards for their nests, you see.  So I am visually shouting my meaning to them.  Call it my ALL-CAPS message in a bottle.  I do hope it works.

In this case, maybe Oscar Wilde’s famous pronouncement that, “Moderation is a fatal thing; nothing succeeds like excess,” will turn out to be right.  Not that I’m known for listening to Mr. Wilde’s advice so much.

It pains me to say that in one spot in the Wildlife Garden of the South Carolina Botanical Gardens, the designers seem to have followed it to the letter.  I hate this spot.  You are walking along in dappled shade, surrounded by cool green loveliness and birdsong when — bam! — you get whacked in the eyeballs.

Here it is from another angle.

From far away, it looks like the forest is on fire.  A magenta and hot pink fire.

What bothers me most about it is that I love these gardens, and generally I am in awe of their design aesthetic and beauty.  In fact, I plan to show you a glimpse of one of the loveliest places on earth, which just happens to be in the South Carolina Botanical Gardens and nearing peak loveliness, in a post soon.

Oh, well, the azaleas are nearly finished anyway, and then I’ll be able to stop avoiding that curl in the path.  The Rhododendrons in my yard are definitely finished, some sooner than others.

It's that kind of world.

Sights like that used to depress me a little, maybe hurt my soul more than my eyes.  But as I get older, I find I like them more and more.  It’s just that kind of world.  Things have to get chewed and used up on a regular schedule so that the Earth can make them all new and sparkly again.

If you are needing help to digest this concept or come to terms with it, I can give you no higher recommendation than Annie Dillard’s Pilgrim at Tinker Creek.  When I read it, I was exactly the same age as when Dillard published this Pulitzer-Prize winning book (an incredible 29!), and I can truthfully say it changed the way I looked at everything.

Oh, not overnight.  Don’t get me wrong.  I still had to compost the ideas in my subconscious and sift through them later.  And I needed to reread again, a couple of times, once I had some organic material of my own brewing, so that I could have a kind of dialogue with the ideas therein.

Spring will probably always be my favorite season.  But nowadays there is magic for me in the whole cycle.  I can’t really envision a better way to make a world, than one that is continually creating new life and beauty and everyday miracles out of its own continually-dying self.

How cool is it that the dying blossoms from the upside-down bouquet wilt to purple instead of that typical flower-death color, brown?

Fade to purple...

Speaking of things that hurt the eyes (but not the soul), snapdragons are everywhere right now.  I’m in love with those salmon-orange-blush-colored ones with the pale gold splash on their chins — although I’ve hardly seen those subtle charmers anywhere.  The most popular snapdragons seem to be the bright lemon and the blazing magenta versions, and especially the latter.

I tried to snap a photo of a local bed of snappies, but ran across a by-now classic problem with digital photography.  The red tones just don’t come out right without some manipulation in an editing program, and the brighter the original subject is, the worse the result.  As I was editing my best snapdragon shot, I was so overwhelmed that I named it “help!  my eyes are burning.”

(And I wasn’t really kidding.)

I used this photograph instead, because even though the buds are a bit blurry, the blinding blaze is mere background.

The thumbnail version of “help! my eyes are burning” is below.  You can click on it to enlarge, if you really must.  But I don’t recommend it.

And this blog is hereby indemnified for any retinal damage you might suffer as a result.  (Sometimes you can tell I went to law school.)

See, I told you.

Now, scroll down quickly.

Here, do you need something cool to rest your eyes before we continue?

Chive bud.

Better?

Now let’s take it back up to sizzling.  Here is my favorite hot shot (get it?) for the whole month of April.

Fortunately, my eyes were still able to see it.

Unfortunately, I have no idea what it is.  Anybody care to enlighten me?

I hope you have enjoyed this hot April post.  Stop by Noel’s place for more gardeners’ interpretations of Hot, Loud, and Proud.


Not quite to the "bee-loud glade" yet... but each buzz sounds loud and lovely to my ears.

Noel Morata over at A Plant Fanatic in Hawaii has begun hosting a monthly meme known as The Hot, The Loud and The Proud, in which we are all invited to share examples of these qualities in our gardens… or wherever we may find them.  The Victory Garden is still notably dirt-colored*, with the bits of green beginning to take up a little more of the visual space every day.  But alas, no tropical colors, or even hot primary colors, are visible yet.  Space is reserved for my favorite bright-colored flowering annuals, many of which have already sprouted and begun their lives on a corner of my kitchen table.

So I knew I’d have to keep my eyes peeled this month to be able to participate in the meme’s inaugural post.  And as it turned out, for me at least, I ended up focusing on the “loud” part, which involved my ears and nose, as well.

During the winter, one becomes attuned to even the tiniest changes in the landscape because so little seems to be happening, and yet the overall feeling by the end of the long season is of having been muffled.  The senses feel dulled somehow, as if the nose and the ears and even the eyes had been buried in the same heavy layers as the body.

It’s not true, of course.  If anything, their sensitivity has been increased by not having much stimulation during the dormant months, so that between the warmth of sunlight and the delicious scents, the sweet sounds of birds mating and insects awakening and children playing, and all the colors of the rainbow shimmering under blue skies, it feels as if Nature has joyously and playfully set us a 50-course banquet after a winter’s worth of starvation diet.

Floral fireworks: A magenta loropetalum exploding with color at the SC Botanical Gardens.

By midday today we’d hit 80 degrees Fahrenheit, enough to make F. sigh and say he could feel the first menacing hint of summer in the air.  Certainly, the world felt differently than it has for the past several weeks.  Many Southerners, and not just gardeners, have been complaining to me about how dreary this early spring has been, wet and windy and dark and cold, and many of the nighttime temperatures hovered in dangerous territory, as if the land were loath to let winter become a memory.

But today, finally,  the sun could be felt striking the skin.  It had weight and substance.  The very air shimmered with its golden promise, and the insects responded accordingly.

A grasshopper leaped out of my way with an indignant clicking noise, a wasp swirled past me on his way to the paradise of untamed wildflowers at the edge of the wood, and small bugs hammed it up in many of my macro shots of flower blossoms.  It occurred to me, watching some glassy-winged flies hovering in a sunbeam over the nearly empty radish patch, how much the floating, gliding, hopping, flashing and clicking has been missing from my everyday reality.

And that’s not to mention the buzzing.  Because what would spring and summer be without my favorites, the bumblebees?  I love them, really, will brave their stings over and over to get closer to them and to save them from lingering death trapped in screened-in porches, and today we had our first close meeting after the long quiet of winter.  Their individual buzzes sounded loud and lovely to my ears as they worked among the fragrant blossoms of an ancient-looking rosemary and the beautiful chartreuse bracts of nearby Euphorbias.

Is there anything more proud than a King Alfred daffodil in spring, trumpeting its own golden glory without making a sound?

A man on a riding lawnmower had passed over the green shortly before I arrived, and the air was scented with poet’s daffodils, fading paperbush blossoms, and the bright and unmistakable smell of cut onion grass.

Have you ever met onion grass before?  If you live in the Southeast, you surely have, even if only your nose has made the formal acquaintance.  A member of the chives family, wild onion grass smells like a cross between garlic chives and spring onions, quite distinctive in the air once the blade of a lawnmower has made the plant blend in with the rest of the turf.   (And it’s delicious in salads, a bonus wild green in spring if you do not spray your yard with chemicals.)

Eau de cut onion grass was by far the most noticeable presence in the natural world today, permeating everything.

Wild onion grass visible in the foreground of a beautiful spring scene. (It's actually omnipresent here, and in fields, woods, and suburban lawns, but hard to see as from a distance it just looks like tufts of taller-than-average grass.)

When I was a child, I imagined alternately that this was the smell that began spring, like an olfactory starter’s pistol (along with honeysuckle for summer and ripe apples for fall), the smell that the color green gave off when it was really happy (my favorite interpretation now), and later on in adolescence, the smell that made all the birds and animals want to find a partner and mate ASAP.  Its presence is that commanding in a landscape.  “Loud” is a perfect word for it.

Since I hated spinach with a passion, I also granted to onion grass the role attributed by Popeye to that other early spring green.  I thought if I ate enough of it, I’d become not just strong, but be able to speak with the animals and have sparkling eyes.

I nibbled a shoot this afternoon, in honor of my childhood ideas, and I could almost swear the bees understood my whispered spring greetings.  Plus, when I arrived home, a glance in the mirror suggested that my eyes did seem to shine more than usually.  Maybe I was onto something all those years ago.

*Photos for this post taken at the South Carolina Botanical Gardens, which are lovely all year ’round.

Related Posts with Thumbnails

Tags

wonder(5) winter(6) weather patterns of autumn(5) vines(5) vine(6) victory garden(31) the Victory Garden(11) The Four(5) sunlight(8) sunflower(5) spring(9) South Carolina Botanical garden(13) snow(6) seed saving(6) seeds(7) seed leaves(5) seasonal changes(6) saving seed(8) pollen(6) photography(4) perspective(5) paying attention(4) patience(5) parsley(4) organic gardening(36) organic garden(12) okra(6) National Breast Cancer Awareness Month(6) nasturtium(9) mystery(4) Mother Nature(4) Morning Glory Grandpa Ott(6) morning glory(9) morning glories(4) Love(8) Louisiana Purple-podded Pole Bean(4) living in the moment(5) lettuce seedlings(4) Leo Chapo(4) kitchen garden(29) joy(10) Ipomoea batatas 'Black Heart'(4) Ipomoea batatas(4) Ichiban eggplant(4) hummingbird(5) heritage(5) Herbs(5) heirloom vegetable(6) heirloom tomatoes(4) heirloom tomato(5) heirloom seed(5) heirloom okra(4) heirloom morning glory(7) heavy rain(4) heart(4) harvest(4) half-runner beans(11) growing heirloom vegetables(7) growing heirloom tomatoes(9) gratitude(14) gardening through the seasons(5) gardening for hummingbirds(4) garden(8) Foliage(5) Focus 2010(16) focus(7) Flowers(6) flowering vines(5) flowering vine(7) flower(4) Fife Creek Cowhorn okra(4) family heirloom seed(4) family heirloom(4) eggplant(4) easy to grow(5) drought(4) cucumber(4) crookneck squash(5) Cracoviensis(4) Costoluto Genovese(4) cosmos(5) compost pile(4) Christina Martin(5) Cherokee Purple(7) changing seasons(4) cardinal climber vine(17) cardinal climber(12) Capturing Beauty's Rainbow Challenge(18) cabbage transplants(5) bumblebee(7) breast cancer awareness(4) breast cancer(4) blossom(7) bee(9) Beauty(90) basil(5) awareness(4) autumn in the garden(6) autumn color(5) autumn(4)
© 2013 The Enchanted Earth Suffusion WordPress theme by Sayontan Sinha
Rss Feed Tweeter button Facebook button Reddit button Delicious button Digg button Stumbleupon button